Water distillers MD-1, MD-2 en MD-3

Water distiller MD-2 Model MD-1 MD-2 MD-3 Power Supply AC 220 V - 50 HZ AC 220 V - 50 HZ AC 220 V - 50 HZ Power Consumption 900 Watt 1200 Watt 1500 Watt Size 46 x 30 x 49 cm 46 x 30 x 57 cm 46 x 30 x 65 cm Storage Cold 26 Liter / Hot 4 Liter Cold 36 Liter / Hot 4 Liter Cold 46 Liter / Hot 4 Liter Net Weight 18 KGS 19 KGS 20 KGS Capacity 26 Liter 36 Liter 46 Liter Why use distillation? Distillation is the single most effective method of water purification and can be used throughout the world on all types of incoming water. Unlike other treatment methods such as carbon filters and reverse osmosis, our systems are effective on virtually all contaminants and are not dependent on water pressure, water temperature, pH, or chlorine and can even be used on water containing bacteria and parasites and still produce safe, 99.9% pure water. Distillation & the hydrologic cycle Just as Mother Nature takes ocean water and converts it to pure rain water, a distiller duplicates the Hydrologic Cycle inside an appliance. Regular tap water is plumbed directly into the boiling tank from your home or office water supply. A heating element boils the contaminated feedwater and the steam rises. The steam passes into the condensing coil, leaving the impurities behind. A fan cools the steam and converts it to liquid - pure distilled water. A stainless steel storage tank holds the distilled drinking water and dispenses through the spigot.

What is distilled water? Distilled water is water that has been heated to the boiling point so that impurities are separated from the water, which itself becomes vapor or steam. Steam is then condensed back into pure liquid form. The impurities remain as residue and are removed. A Distillation System removes waterborne biological contaminants such as bacteria, viruses, organic and inorganic chemicals, heavy metals, volatile gases, cysts and other contaminants. Distilled water contains virtually no solids, minerals or trace elements. It is clean, natural and healthy. Steam distilled water is the standard by which all other waters are measured. Does distilled water leach minerals from my body? Absolutely, not...in fact just the opposite has been found to occur in cellular research studies. It is a mistaken belief that drinking pure distilled water reduces valuable minerals from living human tissues. There are two types of minerals, organic and inorganic. Human physiology has a biological affinity for organic minerals. Most organic minerals for our body functions come from dietary plant foods. A growing plant converts the inorganic minerals from the soils to a useful organic mineral. Tap water presents a variety of inorganic minerals which our body has difficulty absorbing. Their presence is suspect in a wide array of degenerative diseases, such as hardening of the arteries, arthritis, kidney stones, gall stones, glaucoma, cataracts, hearing loss, emphysema, diabetes, and obesity. What minerals are available, especially in "hard" tapwater, are poorly absorbed, or rejected by cellular tissue sites, and, if not evacuated, their presence may cause arterial obstruction, and internal damage. Even if the human tissue suddenly developed the ability to absorb inorganic minerals from tap water, it would take an enormous amount of tapwater to supply the bare minimal mineral quantities for human life functions. If (for example) the rich inorganic mineral content of the tap water in Reno, Nevada were modified so that it would convert the daily Calcium requirement (RDA) from its inorganic calcium solutes, you would have to drink 7.4 gallons of their tap water! When inorganic minerals are "removed" from tapwater, by converting it into pure distilled water, the result is a remarkable biological mineral absorption for both health and maximal metabolic activity. Plant growth - microwaved water versus purified water